Nutrition
Jul 15, 2026
Chewing Gum After Beetroot: A Simple Trick for Blood Pressure?
- A new study suggests that chewing sugary gum after consuming nitrate-rich foods promotes the body's production of beneficial nitrite.
- This increased nitrite production leads to a temporary drop in blood pressure.
- The effect was observed after eating nitrate-rich vegetables or drinking beetroot juice.
- Researchers aim to discover healthier, sugar-free methods to enhance the cardiovascular benefits of dietary nitrates in the future.
Source: Nutrition Research News -- ScienceDaily
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